Maximising Lamb Survival at Lambing
About Maximising Lamb Survival at Lambing
Some lamb losses around lambing time are, unfortunately, inevitable. However, improving survival rates is essential for both welfare and farm profitability. High lamb mortality represents not only a major welfare issue but also a cost to farm efficiency and long-term sustainability.
Improving lamb survival starts a long time before lambing
Feed ewe according to litter size
Good ewe nutrition throughout pregnancy but especially in the final six-eight weeks
Provide a good lambing site
- Shelter helps to reduce risk of hypothermia
Hygiene is critical and good hygiene can save a lot of heartache
Aim for optimal birthweight according to breed and litter size (and your system)
- Too light = reduced vigour, too heavy = birthing difficulties
Ensure a good maternal bond (allow ewe to lick, lamb to stand and suckle in the first hour)
Ensure good communication and ask advice from your vet – they know your farm and circumstances so can advise appropriately
Keep good records so that you can identify issues early and make changes to minimise losses and benchmark performance