We’re delighted to welcome back a familiar face to the Moredun Group, Dr Anita Jaglarz has returned to Moredun as Head of the Aquaculture Research Group (ARG).
Anita began her career at Moredun in 2006, initially working as a research scientist in the bacteriology department with Mike Fontaine on mastitis research. When the ARG was formed in 2013, she joined as a postdoctoral researcher under Kim Thompson, despite having no prior experience with aquatic species or the aquaculture industry. Her strong background in biotechnology and enthusiasm for learning quickly made her a valued member of the team.
During her 11 years at Moredun, Anita contributed significantly to research on aquaculture health and fish vaccines, becoming a valued member of the team, known for her collaborative spirit and scientific insight. She credits her success to the support of her fantastic colleagues at the time Kim Thompson and Janina Costa.
In 2018, Anita moved to Singapore to take on new challenges in the aquaculture industry. Over six years, she led fish vaccine development and registration, directed cross-functional R&D team and managed site operations. Her strong industry background enhanced her leadership in scientific innovation and international collaboration.
Now she brings that wealth of expertise back to Moredun. Speaking about her return, Anita said:
“I’m an enthusiastic aquaculture vaccine development professional with a strong commitment to advancing fish health through innovative research and solutions.”
She describes Moredun as a “special place,” adding:
“Being surrounded by passionate individuals who support one another creates an environment where great things can happen.”
As Head of the Aquaculture Research Group, Anita leads a talented team working on a range of projects, from sea lice vaccines to large collaborative initiatives developing new technologies for early disease detection and prevention.
She is looking forward to building on the group’s strengths, fostering collaboration, and driving impactful research that benefits both the aquaculture industry and the environment.